Happy Birthday, Dad

My father turned 58 on Saturday. Here's a little Flickr tribute to him. He cooked a paella like the one below for his birthday.

Paella Paul - Excited to learn about the culture of his son's girlfriend, Paul teaches himself to make the most traditional Spanish dish, the paella.

Canal Boat Captain - Captain Paul sits calmly with a martini while his crew pulls the long boat into the lock in Stratfordshire, England, in October, 2004.

Whiskey For Dad - Erik gives his father a bottle of 15-year-old Glenlivet single malt scotch in February, 2006.

Have a good year, Pops!